About Us
Our Story – Bamboo King
Founded with a passion for authentic Indian cuisine, Bamboo King has become a trusted destination for flavour lovers across Singapore. Known for our signature bamboo biryanis, sizzling tandoori, and rich North & South Indian curries, we bring tradition and taste together in every dish. Backed by years of experience in premium food service and sourcing, our team is dedicated to delivering fresh ingredients, bold spices, and homestyle comfort. At Bamboo King, every meal is a celebration of real Indian flavour — crafted with care, served with heart.
Our Mission
At Bamboo King, we are committed to serving authentic Indian cuisine that blends rich tradition with unbeatable taste. By hand-preparing every dish with care, using premium ingredients and bold spices, we strive to create warm, memorable dining experiences. Our passion for flavour, quality, and hospitality drives us to make every visit a celebration of comfort, culture, and culinary excellence.
Main Principles
Rooted in Tradition
We stay true to the heritage of Indian cooking, preserving age-old recipes and methods that bring authentic flavour to every dish we serve.
Customer-First Culture
Our guests are at the heart of everything we do. From warm service to flavour-rich meals, we aim to create memorable dining experiences.
Purpose-Driven Growth
As we grow, we stay guided by integrity and intention focused not only on success but on bringing joy, connection, and value to our community.
Unmatched Culinary Quality
At Bamboo King, food is more than a meal — it’s a promise. Every bite reflects our commitment to premium ingredients, rich spices, and exceptional care.
